Our Menu
Fresh, seasonal dishes crafted with the finest local ingredients. We cater to all dietary requirements with extensive vegan, vegetarian, and gluten-free options available throughout the day.
All breakfasts available all day
Breakfast
Our breakfasts are available all day
Traditional Breakfast
£11.95One egg your way, bacon, sausage, slow roasted tomato, sautéed mushrooms, home-made hash brown, baked beans, and toast.
Breakfast No.35
£15.95Two eggs your way, two bacon, two sausages, slow roasted tomato, sautéed mushrooms, home-made hash browns, baked beans, and toast.
Traditional Vegetarian Breakfast V
£11.95One egg your way, one vegan sausage, slow roasted tomato, sautéed mushrooms, wilted spinach, home-made hash brown, baked beans, and toast.
Vegetarian No.35 V
£14.95Two eggs your way, two vegan sausages, slow roasted tomato, sautéed mushrooms, wilted spinach, home-made hash browns, baked beans, and toast.
Smashed Avocado
£11.50Smashed avocado on toast served with two eggs cooked your way.
French Toast
£12.95Vanilla French toast, seasonal fruits coated in a homemade syrup served with a strawberry sauce.
Stack No.35
£11.95Sausage, streaky bacon, Monterey Jack cheese, home-made hashbrown, fried egg, and ketchup. Served in a toasted brioche bun.
Eggs Benedict
£11.95A toasted muffin topped with two poached eggs, locally sourced ham, and hollandaise sauce.
Eggs Florentine V
£10.95A toasted muffin topped with two poached eggs, wilted spinach, and hollandaise sauce.
Eggs Royale
£13.95A toasted muffin topped with two poached eggs, smoked salmon, and hollandaise sauce.
Looking for something a little lighter
Served until 12pm
Eggs on Toast
£5.99Eggs your way served on two slices of white or granary bloomer toast.
Bacon or Sausage Sandwich
£5.99Served in white or granary bloomer bread.
Greek Style or Coconut Yoghurt
£5.95Served with seasonal fruits coated in a homemade syrup, with a choice of mixed seeds, chia seeds, pomegranate or dried fruits.
Tropical Quinoa Porridge
£6.95Quinoa with coconut milk and bananas, topped with figs, banana slices and coconut flakes.
Filled Croissants
£6.95Hand prepared and toasted plain butter croissant.
Choose any 2 fillings from the list below:
Ham | Bacon | Egg | Monterey Jack Cheese | Sausage | Brie | Spinach | Rocket | Caramelised Onion Chutney | Berries | Jam
Toasties
£6.95Served on white or granary bloomer bread.
Choose any 2 fillings from the list below:
Ham | Bacon | Egg | Monterey Jack Cheese | Sausage | Brie | Spinach | Rocket | Caramelised Onion Chutney | Mushrooms | Mustard Mayonnaise
Lunch
Served from 12 noon
Homemade Soup
£6.95Homemade soup, served with a slice of granary bread and butter. Please ask a member of staff for today's soup flavour.
Vegan options available.
Jacket Potato (VG)
£6.95Freshly baked jacket potato, buttered and served with a mixed leaf garnish.
Additional toppings:
- Bacon £2.50
- Monterey Jack Cheese (V) £1.50
- Baked Beans (VG) £1.50
- Tuna and Sweetcorn £2.50
- Homemade Coleslaw (VG) £1.50
- Three Bean Chilli (VG) £2.50
- BBQ Pulled Pork £3.00
Mains
Chicken Caesar Salad
£13.95Strips of grilled chicken, smoked streaky bacon, croutons, Romaine lettuce and cherry tomatoes, topped with parmesan shavings and a Caesar dressing.
Chicken Skewers and Spiced Cous Cous
£14.95Marinated chicken thighs served on spiced cous cous with fresh coriander and red pepper.
Ham, Egg and Chips
£11.95Locally sourced ham, two fried eggs and skin on chips.
Spiced Chicken & Pepper Wrap
£15.95Chicken fillet marinated in chef's spice blend, Romaine lettuce, chopped onion, garlic and red pepper. Served with slaw and skin on chips.
Pulled Pork Wrap
£15.95Slow cooked pork with a sweet and tangy BBQ sauce, Romaine lettuce, tomato and pickles. Served with slaw and skin on chips.
Club Sandwich No.35
£17.95Chicken, bacon, Monterey Jack cheese, a fried egg, tomato, Romaine lettuce and mayonnaise. Served with slaw and skin on chips.
Burger No.35
£17.956oz ground beef burger, Monterey Jack cheese, pickles, Thousand Island dressing, tomato and Romaine lettuce, in a toasted brioche bun. Served with slaw and skin on chips.
Add Streaky Bacon for £2.50.
Sweetcorn Fritters
£11.95Three homemade sweetcorn, spring onion and coriander fritters, served with a tomato and red pepper salsa.
Add Streaky Bacon for £2.50 / Smoked Salmon £3.50.
Pulled Pork Macaroni Cheese
£12.95An individual dish of baked macaroni pasta in a light béchamel and Monterey Jack cheese sauce, mixed with slow cooked BBQ pork.
Savoury Pies
All served with chips, peas and gravy.
Savoury pies sourced from a local family-run business specialising in producing award-winning pies using quality ingredients encrusted in a crisp buttery short crust pastry.
Mushroom and Spinach (V)
£15.95Mushrooms, baby spinach and finely diced root vegetables in a creamy mushroom sauce.
Spicy Butter Bean (VG)
£15.95Large butter beans mixed with finely diced vegetables, in a spicy chilli sauce enhanced with cumin and coriander.
Chicken and Bacon
£15.95Tender hand diced chicken cooked with leeks, chunks of bacon and cream.
Steak and Stilton
£15.95Prime British beef, hand diced and cooked with onions and dark ale and English Stilton.
Panini
Served from 12pm • Served with a salad garnish. Side dishes are available.
Sausage & Caramelised Onion Chutney
£8.95Tuna, Sweetcorn & Spring Onion
£9.95with Applewood Cheese and Sriracha
Bacon, Brie, and Chilli Jam
£9.55Pesto, Mozzarella & Tomato V
£8.55Roasted Vegetables and Hummus V
£9.55Create Your Own Panini
£9.95Choose any four from the following:
Bacon | Ham | Sausage | Cheese | Halloumi | Brie | Tofu | Spinach | Lettuce | Rocket | Roasted Vegetables
Includes a condiment of your choice: Chilli Jam | Caramelised Onion Chutney | Ketchup | Brown Sauce | BBQ Sauce | Pesto
Vegetarian and Vegan Dishes
Served from 12 noon
The No.35 Vegan Burger VG
£15.95Vegan patties, cheese, and mayonnaise, with pickles, tomato and Romaine lettuce in a toasted vegan brioche bun. Served with slaw and skin on chips.
Vegetable & Feta Wrap V
£11.95Roasted mixed vegetables with hummus, rocket and feta cheese. Served with slaw and skin on chips.
Coconut French Toast VG
£10.95French toast prepared with coconut milk and banana, topped with seasonal fruits coated in a homemade syrup.
Warm Roasted Veggie Bowl VG
£9.95Seasonal roasted vegetables with mixed seeds. Served with a spiced cous cous.
Fried Chickpeas, Courgette & Yoghurt V
£9.95Chickpeas sautéed with soy sauce and balsamic vinegar with grilled red peppers, onions and yoghurt.
Spicy Butter Bean Pie VG
£15.95Large butter beans mixed with finely diced vegetables, in a spicy chilli sauce enhanced with cumin and coriander, encrusted in a buttery shortcrust pastry and served with chips, peas and gravy.
Mushroom and Spinach Pie V
£15.95Mushrooms, baby spinach and finely diced root vegetables in a creamy mushroom sauce, encrusted in a buttery shortcrust pastry and served with chips, peas and gravy.
Three Bean Chilli VG
£10.95Mixed beans cooked in a rich tomato chilli sauce. Served with spiced cous cous.
Macaroni Cheese V
£10.95An individual dish of baked macaroni pasta in a light béchamel and Monterey Jack cheese sauce.
Add Spinach £1.50
Sweetcorn Fritters V
£11.95Three homemade sweetcorn, spring onion and coriander fritters, served with a tomato and red pepper salsa.
Add Grilled Halloumi £2.30